Have put here or could go to Extra Time.

Has anyone on the forum here tried to make any of the flavours of Asia with the signature dishes from all 16 Asian cup nations that Tara Rushton has been doing a segment on from the guy from the sydney cooking school on the Fox sports pregame hub.

Wouldn't mind trying my hands at that Qatari dish - the prawn salona.

Ummm....no but can anyone tell me if there is much in the way of dining outside the stadium?

I was kind of hoping there may be a smorgasboard of Asian cuisine stalls at Stadium Australia.

You get better dining options at an FFA Cup game, I can still remember that butter chicken now.